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Medium-bodied wines with more structure and a mouth-feel similar to whole milk
A delightful red wine from the Southern Rhône Valley in France. This blend, primarily made from Grenache and Syrah grapes, offers aromas of ripe red berries, plums, and hints of spices. On the palate, it is medium-bodied with a balanced acidity, smooth tannins, and flavors of dark cherries, blackberries, and a touch of peppery spice. Perfect for pairing with grilled meats, stews, or hearty vegetarian dishes, this Côtes du Rhône exemplifies the rich and fruity style typical of the region, crafted with expertise by Domaine Alary.
About The Varietal
The traditional and robust blend of Grenache, Syrah, and Mourvedre is typically linked to the southern Rhone, notably in Chateauneuf-du-Pape. However, exceptional wines with this blend are also crafted in the New World, with Australia and California standing out as regions that produce highly praised examples.
Enjoy with braised or game meats or herb heavy eggplant.
Medium-bodied wines with more structure and a mouth-feel similar to whole milk
