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Trillium's flagship American pale ale harmonizes a light and crisp malt profile with abundant aromatic and flavorful elements derived from the Citra and Columbus hops. The aromatic bouquet exudes fresh citrus, tropical fruit, and peach notes. Robust flavors intertwine pineapple and mango with dank undertones of zesty citrus and refreshing pine needles. Fort Point is our go-to everyday brew with a smooth texture, subtle bitterness, and a dry conclusion.
About The Producer
Trillium was founded in March 2013 by JC and Esther Tetreault, driven by a vision to create a brewery inspired by the modern New England farmhouse lifestyle and experience. Starting with just three employees and strong backing from family, friends, and the community, the small brewery on Congress Street in Boston's Fort Point has since expanded to a team of over 300. Each team member is deeply committed to elevating the Trillium experience with passion and purpose.
