On the aroma front, Clement VSOP bears a striking resemblance to scotch, thanks to the smoky charred oak scents that emerge, combined with hints of vanilla, spices, and floral undertones. Taste wise, the spirit unfolds with a refined herbal presence, featuring blends of sage, thyme, and rosemary, intertwined with brown sugar, roasted coffee, and the fruity essences of red grapes, mango, and banana. It concludes with a prolonged, smooth finish that seamlessly integrates all elements.