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Beautifully elegant flavors of pear, citrus, and honeysuckle. It has a very fine, persistent effervescence that is pleasant, crisp, fruity, and floral. The texture is creamy, soft, and delicate, with a persistent effervescence.
About The Varietal
The grape responsible for Prosecco, Glera, encompasses several similar varieties cultivated in the primary Prosecco-producing region near northern Treviso. Despite the widespread success of Prosecco, Glera is predominantly grown in Italy. Known for its bright acidity and light taste, Glera is well-suited for the production of sparkling wines. Its aromatic characteristics often include notes of white peaches, occasionally accompanied by a white floral nuance.
