Basil Hayden Malted Rye utilizes a malting technique that modifies the rye grain, resulting in a gentler, mellower spice complemented by subtle sweet and floral undertones. The mash bill, consistently entirely of malted rye, contributes a delicate floral fragrance and smooth hints of vanilla and toasted rye bread. The experience concludes with a light touch of chocolate and warm spice in the finish.