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Cooler alpine and maritime climate wines with light-body and high acidity
Division Wines has been crafting their French-inspired wines for years, and this vibrant, refreshing Yakima Valley rosé is a real delight. Made from organically grown Gamay Noir grapes with minimal intervention and a touch of sulfur at bottling, it offers a blend of red fruit and spice. This wine is perfect for enjoying chilled with burgers and grilled vegetables as the weather warms up!
About The Varietal
While Gamay is renowned for creating the vibrant, fruit-forward red wines of Beaujolais, it is also cultivated in substantial quantities in different regions of the Loire Valley, Savoie, and western Switzerland.
Enjoy with grilled shrimp, crab salad, grilled scallops, or a cucumber salad.
About The Producer
Established in 2010 by Kate Norris and Thomas Monroe, Division Winemaking Company is a winery located in Portland, Oregon. This venture symbolizes a new wave of inquisitive winemaking that goes beyond conventional norms to craft distinctive wines from a variety of grapes, each with a purpose and narrative. Committed to minimal intervention and creating approachable, well-balanced wines offering excellent value, the winemakers collaborate with vineyards that express terroir, emphasizing organic, regenerative, and/or Biodynamic farming practices.
Cooler alpine and maritime climate wines with light-body and high acidity
