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Cooler alpine and maritime climate wines with light-body and high acidity
Careful fermentation and a gentle pressing process contribute to the luxurious texture of this wine. In this vintage, you'll find a harmonious blend of dark and red cherry notes, complemented by hints of black tea and spices. The palate is brightened by lively acidity and refined tannins, which not only enhance the flavors but also provide a long-lasting and precise finish.
About The Varietal
Ranked as the 10th most widely planted grape variety globally, Pinot Noir has amassed a dedicated following among passionate wine enthusiasts. Originally the predominant red wine grape of Burgundy, its allure has led to widespread adoption and admiration in vineyards across the globe. The elusive charm of Pinot Noir has found a home in diverse wine regions worldwide.
Enjoy with beef carpaccio, savory herbs, tomatoes, and mushrooms.
Cooler alpine and maritime climate wines with light-body and high acidity
