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Techniques like neutral barrels, lees contact, and cement tanks add body and texture
Made with Burgundy's other white grape, this mineral-driven white exudes aromas and flavors of green and golden apple, pear, and a bit of stony minerality which gives this easy drinking white wine some depth and complexity. The perfect white for oysters and other light seafood dishes.
About The Varietal
For over two centuries, Aligoté has been integrated into the wine culture of Burgundy, where it was traditionally planted alongside Chardonnay. Over time, it has come to occupy less prestigious locations, including plateaus and valleys, as opposed to the more valuable land reserved for Pinot Noir and Chardonnay.
Enjoy with light pasta dishes, Mediterranean cuisine, or your favorite spicy takeout!
Techniques like neutral barrels, lees contact, and cement tanks add body and texture
