Shop
  • GIFT CARDS THIS WAY!
    The perfect present for every palate.

  • JOIN OUR WINE CLUB!
    Wine Club members get 15% off all wine, all the time.

  • Collections
  • 25% OFF BORDEAUX
    Shop our exclusive selection of pre-order Bordeaux on sale!

  • PRODUCER OF THE MONTH
    Meet Luc Morlet, the fifth generation of a French winemaking family.

  • BUBBLES SEASON
    Sparkles for the holidays!

  • About
  • Learn about the Progressive Scale!

  • Meet founders, Hadley and TJ Douglas

  • Recent Press

  • Are you old enough to Drink Progressively?

    Clicking below confirms you are 21+.

    2022 Division Winemaking Company "Un" Chardonnay (Willamette Valley, OR) 4W

    4W

    Techniques like neutral barrels, lees contact, and cement tanks add body and texture

    2022 Division Winemaking Company "Un" Chardonnay (Willamette Valley, OR) 4W

    The "Un" Chardonnay sits perfectly between California Chardonnay and White Burgundy. The aromatics are balanced with orchard fruit and a well integrated flint note. The palate is lively with ripe fruit, mineral characteristics and tons of length.

    1 in stock!

    About The Varietal

    Chardonnay

    Chardonnay, possibly the most famous among white grape varieties, is frequently regarded as reaching its peak expression in its Burgundian birthplace. However, this grape has journeyed across the globe, and Chardonnay wines, ranging from outstanding to less inspiring, can now be discovered in various wine-producing regions worldwide.

    About The Producer

    Division Wine Company

    Established in 2010 by Kate Norris and Thomas Monroe, Division Winemaking Company is a winery located in Portland, Oregon. This venture symbolizes a new wave of inquisitive winemaking that goes beyond conventional norms to craft distinctive wines from a variety of grapes, each with a purpose and narrative. Committed to minimal intervention and creating approachable, well-balanced wines offering excellent value, the winemakers collaborate with vineyards that express terroir, emphasizing organic, regenerative, and/or Biodynamic farming practices.

    4W

    Techniques like neutral barrels, lees contact, and cement tanks add body and texture