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Slightly more fruit and body thanks to warmer climates and riper grapes
The initial scent of this wine reveals a stony minerality, mature raspberries, along with some earthy and floral undertones. Its texture stands out as being somewhat more tannic than its French counterparts in Beaujolais, making this an exceptional food wine! The minimalist technique of the winemakers - natural fermentation, absence of fining or filtering, and the use of neutral wood - allows the fruit to shine!
About The Varietal
While Gamay is renowned for creating the vibrant, fruit-forward red wines of Beaujolais, it is also cultivated in substantial quantities in different regions of the Loire Valley, Savoie, and western Switzerland.
Enjoy with grilled salmon or tuna, salty appetizers, or pizza night.
About The Producer
Established in 2010 by Kate Norris and Thomas Monroe, Division Winemaking Company is a winery located in Portland, Oregon. This venture symbolizes a new wave of inquisitive winemaking that goes beyond conventional norms to craft distinctive wines from a variety of grapes, each with a purpose and narrative. Committed to minimal intervention and creating approachable, well-balanced wines offering excellent value, the winemakers collaborate with vineyards that express terroir, emphasizing organic, regenerative, and/or Biodynamic farming practices.
Slightly more fruit and body thanks to warmer climates and riper grapes
