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Cooler alpine and maritime climate wines with light-body and high acidity
Aromas of blueberry, mulberry, thyme, candied lavender, and violet rise from the glass. These scents are echoed on the palate, with a medley of dark berries and delicate herbs delighting the taste buds. The finish is creamy yet fresh, with a slowly developing savory undertone that lingers pleasantly.
About The Varietal
Ranked as the 10th most widely planted grape variety globally, Pinot Noir has amassed a dedicated following among passionate wine enthusiasts. Originally the predominant red wine grape of Burgundy, its allure has led to widespread adoption and admiration in vineyards across the globe. The elusive charm of Pinot Noir has found a home in diverse wine regions worldwide.
Enjoy with beef carpaccio, savory herbs, tomatoes, and mushrooms.
Cooler alpine and maritime climate wines with light-body and high acidity
