Creamier wines with balanced fruit, alcohol, acidity, and body. The "yummy" section.
A deep intense ruby red color, with hints of red fruit, spices and cocoa on the nose. Warming and smooth on the palate, nicely balanced by rounded tannins.
About The Varietal
A Valpolicella Blend consists of the three native red grape varieties cultivated in the Veneto region of Italy. The key players are Corvina, Corvinone, and Rondinella, which is the trio behind Valpolicella DOC wines. These same grapes are the components of the esteemed Amarone wines, where they undergo a partial drying process to produce these rich, supple wines.
Enjoy with red meat, stews, or Indian spices.
Creamier wines with balanced fruit, alcohol, acidity, and body. The "yummy" section.
