Hailing from the beautiful yet lesser-known Saint Mont AOC in Gascogne, this enticing blend of rare grapes thrives in a small sub-alpine region about 50 miles from the Pyrénées Mountains, near Basque country. With a lush, medium-full body, it delivers flavors of ripe apricot, peach, and wild herbs, while maintaining a fresh, zesty character and a long, satisfying finish. The depth and complexity are enhanced by 25-year-old vines and six months of aging on the lees.