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Lushly ripe grapes and lengthy oak aging combine for yummy full-bodied wines
The Texas High Plains AVA's continental climate of long, hot, dry summers and cool evenings provide ideal conditions for retaining grape acidity and slower ripening which produces rich complex fruit. Treats of wild blueberry cobbler and bramble fruit laced with cracked black pepper delight the pallet. 14 months in French oak polish the long finish subtly hinted with smoke.
About The Varietal
Petite Sirah is admired for its intensely hued wines featuring robust black fruit notes and strong tannins. This grape is linked to Syrah and the uncommon French grape, Peloursin. While referred to as "Durif" in France, this wine is seldom found outside of California.
Enjoy with a thick, juicy steak.
Lushly ripe grapes and lengthy oak aging combine for yummy full-bodied wines
