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Warmer growing regions, fully ripened grapes, extended barrel-aging add to the wine’s body
Ruby red color with rich aromas of currants and blackberries. The palate is vivacious with a burst of red berries and the soft, rounded tannins characteristic of Sangiovese.
About The Varietal
Ciliegiolo is a red grape variety originally hailing from central and northwestern Italy. Although it was relatively obscure in the past, it is currently experiencing a revival. The grape's name is derived from the Italian word for 'cherry,' which is fitting since Ciliegiolo wines share similarities with cherries in terms of both color and aroma.
Enjoy with charred vegetables, bolognese, or a hearty clam bake.
Warmer growing regions, fully ripened grapes, extended barrel-aging add to the wine’s body
