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Creamier wines with balanced fruit, alcohol, acidity, and body. The "yummy" section.
This exciting blend is composed of 30+ varietals, and yet continues to be beautifully balanced and complex. Rich dark fruit is complemented by refreshing zippiness, making it a great pairing for a meat dish or heartier pasta.
About The Varietal
Zinfandel, affectionately known as "Zin" in the United States, is a dark-skinned red wine grape variety extensively cultivated in California. It was introduced to the Americas from Europe in the early 19th century and quickly gained popularity in both Napa and Sonoma counties, where it continues to be a prominent and successful variety today.
Enjoy with red meat, stews, or Indian spices.
About The Producer
Bedrock Wine Co. was founded in 2007 by Master of Wine, Morgan Twain-Peterson. As he says: "We believe diversity adds excitement to life. My wines aren't limited to one style but reflect my eclectic tastes, creating more engaging experiences." Morgan began making wines in a converted chicken coop, focusing on vineyards with character. As Bedrock grew, it moved to a larger facility and welcomed Chris Cottrell as a partner, along with a dedicated team. Bedrock is committed to preserving California's historic vineyards, planted in the late 19th and early 20th centuries, which have survived wars, Prohibition, and market changes.
Creamier wines with balanced fruit, alcohol, acidity, and body. The "yummy" section.
