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Old World subtlety is replaced with a juicy New World palate. Real fullness begins here.
96+ points, The Wine Advocate
Nestled within the prestigious Oakville appellation, situated at the core of the Napa Valley, our Cabernet Sauvignon and Cabernet Franc vines thrive in the gravelly and loamy Bale soil, sourced from an alluvial fan within this warm yet temperate climate. Meticulously crafted through classical winemaking techniques, this wine is a tribute to the generosity and compassion exemplified by Dr. Richard Johnson and Dr. Nancy Hampel. Named 'Heart of the Valley' or 'Cœur de Vallée,' it embodies their spirit of kindness.
About The Varietal
Frequently linked with Bordeaux wine blends and Napa Valley, Cabernet Sauvignon is a grape variety that has achieved global popularity. This is largely attributed to its coveted blend of black fruit scents, firm tannins, and vibrant acidity.
Enjoy with burgers, meatloaf, chicken thighs, and hearty vegetables.
About The Producer
Luc Morlet represents the fifth generation of a French winemaking family who left France in 1996 to join his wife Jodie in California. With the Morlet wine label, the couple utilizes old-world principles of Luc’s home in France in St. Helena, California. Morlet’s wines are consistently some of our favorites, showing harmony in their intensity, richness, and complexity.
Old World subtlety is replaced with a juicy New World palate. Real fullness begins here.
