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Techniques like neutral barrels, lees contact, and cement tanks add body and texture
Grown organically in Spain's La Mancha region at over 3300 feet above sea level, this wine boasts an intense and lively cherry color. It features abundant ripe red fruit, hints of sweetness, floral notes, and a pleasant balsamic background. On the palate, it is fresh and spicy with good tannins that are present but not overwhelming, balanced acidity, and a fruity, spicy profile with excellent texture and elegance.
About The Varietal
Although it hasn't gained as much recognition, Bobal grapes have historically been used in small proportions to complement the more celebrated grape varieties in southeast Spain. However, nowadays, an increasing number of winemakers are focusing on producing single-varietal Bobal wines. These wines are characterized by their dense and substantial qualities, featuring flavors reminiscent of chocolate and dried berries.
Enjoy with steak salad, sausage, or capers and olives.
Techniques like neutral barrels, lees contact, and cement tanks add body and texture
