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Creamier wines with balanced fruit, alcohol, acidity, and body. The "yummy" section.
Though the vintage was dry and warm, the wine it produced feels inviting and fresh. This has a classical nose of deep purple fruit, leather and graphite, cherry preserves, with a hint of balsamic. A somewhat smoky minerality adds vibrancy to the broad and concentrated palate. Impressively persistent on the finish, with floral and spice notes and fine-grained tannins. Abundant but not excessive, this is a powerful showing from Roda.
About The Varietal
Tempranillo serves as the backbone for some of the finest Spanish wines, and it is a red grape variety cultivated extensively in both Spain and Portugal. In general, Tempranillo yields red wines characterized by red fruit and leather aromas, high tannins, moderate to low acidity, and moderate alcohol levels.
Enjoy with red meat, stews, or Indian spices.
Creamier wines with balanced fruit, alcohol, acidity, and body. The "yummy" section.
